At Fiddlesticks Farm, we partner with nature to cultivate premium flowers and vegetables, embracing sustainable biodynamic practices that are chemical-free, low-till, and pollinator-friendly.

At Fiddlesticks Farm, we partner with nature to cultivate premium flowers and vegetables, embracing sustainable biodynamic practices that are chemical-free, low-till, and pollinator-friendly.
Whether your diet is gluten-free, vegan, dairy-free, nut-free, or simply focused on clean eating, Dolci di Maria offers you a dessert that's as indulgent as it is inclusive.
Pete's Granola with Cherries and Pistachios blends taste and nutrition, featuring antioxidant-rich olive oil for a buttery finish.
Darë Vegan Cheese is changing the way people enjoy their favorite food, focusing on small-batch, handmade production and a short list of whole ingredients for a plant-based cheese that tastes just like traditional cheese.
At Spring House Farm, we take pride in being a female-owned provider of fresh, organic products. Our offerings include seasonal produce, handcrafted goods, and local honey, all aimed at promoting healthy and sustainable living.
Our mission is to provide nutritious and eco-friendly options for pet owners who want the best for their furry friends.
Committed to delivering new and exciting flavors, PennyCup brings exceptional coffee to homes across the Southeast, one brew at a time.
We love plants! Every day we are immersed in plant life, from planting seeds, transplanting seedlings, tending field and nursery crops, to harvesting and processing our bounty.
Our mission is to promote community food security by providing affordable, medicinal, and nutritious mushrooms.
Our plant protein mixes are crafted for convenience, offering a shelf-stable mix that can be easily prepared by simply adding water.
The flavor spectrum of our black garlic starts with a deep, rich umami at its core, moves to complex layers of molasses and balsamic, subtly accented by warm spices, and ends with a sweet-smoky finish.
The main goal of Sitto’s Hummus is, and will always be, to share some of the authentic flavors that represent Middle Eastern food culture with communities around the world.
Based in Asheville, NC and led by James Beard Award Winner Meherwan Irani, Spicewalla is committed to fresh, chef-driven flavour.
Delicious Gourmet Soups Tailored to Enhance Your Healthy Lifestyle. Gluten Free. Packed with Fiber. 9 Delicious & Nourishing Flavors.
Discover Wayne Torbett Greenhouse, where a wide selection of high-quality, locally grown plants and expert guidance come together to ensure your garden thrives in the Tennessee climate.
Little Sparrow Farm was established in 2015 as a family-run farm providing lush, local and chemical free flowers and herbs to surrounding east Tennessee communities .
Fruit Box Co. captures the natural flavor of fresh fruit in every crunchy, freeze-dried bite.
Experience the difference of our locally grown flowers
Bringing the benefits of mushrooms to our community from our urban farm with an emphasis on reliability and sustainability!
Founded by brothers William and Simon, YOM is a premium custard ice cream company in Atlanta, crafting artisanal push pops from scratch using simple recipes and real ingredients, perfect for enjoying wherever life takes you.
Cameron and Laura run Buffalo Creek Berry Farm near Athens, GA, where they use organic and regenerative farming practices to grow berries and craft homemade preserves, all without synthetic inputs or artificial preservatives.
Our sustainable and innovative practices ensure we consistently deliver the best products while taking great care to preserve natural resources for future generations.